Table settings : the material culture and social context of dining, AD 1700-1900 - Symonds, James (Oxford : Oxbow Books, 2010)
Includes bibliographical references.
Keywords: Archaeology and history -- Congresses; Dinners and dining -- Social aspects -- History -- 18th century -- Congresses; Dinners and dining -- Social aspects -- History -- 19th century -- Congresses; Food habits -- History -- 18th century -- Congresses; Food habits -- History -- 19th century -- Congresses; Material culture -- History -- 18th century -- Congresses; Material culture -- History -- 19th century -- Congresses; Social archaeology -- Congresses; Social history -- 18th century -- Congresses; Social history -- 19th century -- Congresses