Food poisoning; food-borne infection and intoxication, nature, history, and causation; measures for prevention and control

MLA

Brocklebank Dewberry, Elliot. Food Poisoning; Food-borne Infection and Intoxication, Nature, History, and Causation; Measures for Prevention and Control. London: Leonard Hill, 1959.

APA

Brocklebank Dewberry, E. (1959). Food poisoning; food-borne infection and intoxication, nature, history, and causation; measures for prevention and control. London: Leonard Hill.

Chicago

Brocklebank Dewberry, Elliot Food Poisoning; Food-Borne Infection and Intoxication, Nature, History, and Causation; Measures for Prevention and Control. London: Leonard Hill, 1959.