Land, shops and kitchens : technology and the food chain in twentieth-century Europe

MLA

Sarasúa, Carmen, Peter Scholliers, and Leen Van Molle. Land, Shops and Kitchens : Technology and the Food Chain In Twentieth-century Europe. Turnhout: Brepols, 2005.

APA

Sarasúa, C., Scholliers, P., & Van Molle, L. (2005). Land, shops and kitchens : technology and the food chain in twentieth-century Europe. Turnhout: Brepols.

Chicago

Sarasúa, Carmen ed., Peter Scholliers ed., and Leen Van Molle ed. Land, Shops and Kitchens: Technology and the Food Chain In Twentieth-Century Europe. Turnhout: Brepols, 2005.