MARC Record
Leader
    
        
          001
        
        
          18897
        
      
    
        
          005
        
        
          20230123102454.0
        
      
    
        
          008
        
        
          120417s2007                      0 eng
        
      
    
        
          020
        
        
                    
        
                    
      
      
        a| 9780520254961
      
    
        
          041
        
        
                    
        
                    
      
      
        a| eng
      
    
        
          100
        
        
                    
        
                    
      
      
        a| Smith, Mark M.
        4| aut
        9| 17745
      
    
        
          245
        
        
                    
        
                    
      
      
        a| Sensing the Past:
        b| Seeing, Hearing, Smelling, Tasting, and Touching in History
      
    
        
          260
        
        
                    
        
                    
      
      
        a| California
        b| University of California Press
        c| 2007
      
    
        
          300
        
        
                    
        
                    
      
      
        a| 180 pages
      
    
        
          520
        
        
                    
        
                    
      
      
        a| Do we rely on different senses now than the ones we relied on in the past? How have our senses affected history? How have the senses themselves changed? What role have the senses played in the ways we discriminate? Exploring illuminating examples from antiquity to the twenty-first century, this lively, concise introduction to the essential, emerging field of sensory history presents a new way of looking at the past that takes the everyday, the average, and the banal as seriously as it takes the history of elites, the intellect, and the exceptional. Considering each of the five senses, Mark M. Smith explores diverse subjects: visual culture in Victorian Britain and South America, sound in nineteenth-century Australia and France, gender politics and touch in early modern Europe and in native America, "race" and olfaction in the United States and scent in ancient Christianity, and the role of taste in shaping national identity in modern China and early America.
      
    
        
          942
        
        
                    
        
                    
      
      
        c| BOO
      
    
        
          920
        
        
                    
        
                    
      
      
        a| boek
      
    
        
          852
        
        
                    
        
                    
      
      
        b| ORPH
        c| ORPH
        j| ORPH.AES SMIT
      
    
        
          999
        
        
                    
        
                    
      
      
        d| 18897